Pasta Style: Penne / Ziti / Rigatoni
One-Pot Chicken and Penne Parmesan
1. In 5-quart saucepan, over medium heat, melt butter; add chicken. Cook 5 minutes or until no longer pink. 2. Add broth; heat to boiling. 3. Add uncooked pasta, vegetables and pepper, stirring to coat pasta with liquid. Heat to boiling; reduce heat. Cover; simmer 13 minutes, stirring every 2 minutes, or until pasta is tender and most … One-Pot Chicken and Penne Parmesan
Charred Broccolini and Whipped Ricotta Penne
Cherry Tomato, Peach, and Burrata Penne
One-Pot Pasta with Ground Turkey and Spinach
Baked Ziti
Bring a large pot of salted water to a boil. Add the 1 lb of ziti noodles and cook according to the package directions for very al dente, about 7 minutes. (It will continue to cook in the oven, so you want to undercook it just a bit.) Drain and add the pasta back to … Baked Ziti

























