Summer BLT Pasta Salad

  • Servings: 4
  • Prep: 10
  • Cook Time: 10

Cook pasta according to package directions. Toss elbows with tomatoes, bacon, and greens. Stir mayo with lemon juice and pepper, mix into salad.

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INGREDIENTS:

8 ozSan Giorgio Elbow Pasta
1 Cupgrape tomatoes, halved
4 slicesbacon, cooked & crumbled
2 cupsbaby greens (arugula, romaine, spinach)
3 tbspmayo
1 tbsplemon juice
Salt & Pepperto taste

DIRECTIONS:

  1. Cook pasta according to package directions.
  2. Toss elbows with tomatoes, bacon, and greens.
  3. Stir mayo with lemon juice and pepper, mix into salad.