Pasta Fruit Salad
- Servings: 7
Add a sweet, refreshing twist to your pasta with our Pasta Fruit Salad, featuring tender pasta, juicy fruits, and a zesty citrus dressing.
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INGREDIENTS:
| 12 oz | San Giorgio® Mafalda |
| 12 oz | vinaigrette dressing |
| 1 | large pear, cored and diced |
| 1 cup | green grapes, halved |
| 1 cup | snow pea pods |
| 8 oz | crumbled feta cheese |
| 1/4 cup | red onion, finely chopped |
| 1/4 cup | pecans, chopped |
| 1/2 cup | orange juice |
| 1 tsp | orange zest |
DIRECTIONS:
- Prepare pasta according to package directions; drain well. Rinse pasta with cold water.
- Stir dressing into pasta; chill.
- In a large mixing bowl, toss pasta with remaining ingredients.
