Crunchy Beef Bake Casserole

  • Servings: 7
  • Prep: 15
  • Cook Time: 35

Get ready for a flavor explosion with our Crunchy Beef Bake Casserole, layered with savory ground beef, mixed with crispy veggies, and baked to crunchy perfection.

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INGREDIENTS:

2 cupsSan Giorgio® Elbow Macaroni
1 lbground beef
10 3/4 ozcondensed cream of mushroom soup
14 1/2 ozdiced tomatoes, undrained
3/4 cupshredded Cheddar cheese
1/4 cupgreen pepper, chopped
3/4 tspseasoned salt
1 cupFrench fried onions

DIRECTIONS:

  1. Preheat oven to 350ºF.
  2. Prepare macaroni according to package directions; drain.
  3. Brown ground beef; drain.
  4. Combine all ingredients except onions. Pour half the mixture into 2-quart casserole. Add 1/2 cup French fried onions. Pour remaining mixture over onions.
  5. Cover, bake at 350ºF for 30 minutes.
  6. Top with rest of onions and bake, uncovered, 5 minutes longer.